Ofyr Classic 120 PRO+ Barbecues
Classic 120 PRO+ Barbecues
OFYR CLASSIC 120 PRO+ BARBEQUES
The OFYR PRO+ is specially developed for professional use and bridges the gap between the OFYR 100 and the XL models.
It has a large cooking surface that can serve up to 100 people at the same time. Thanks to the handle and wheels, the unit is easy to move around in any outdoor space. This makes the PRO+ ideal for use at events or in a professional kitchen.
information
BRAND
Ofyr
PRODUCT TYPE
Barbecues
PRODUCTION
Made in Netherlands
COLLECTION
Classic 120
SURFACE
This model is ideal for professional chefs because of its large cooking surface.
CAPACITY
The cone has a burn capacity of about 4-5 hours before the ashes need to be removed.
SKU
OC-120-PRO+
ENVIRONMENT
Outdoor
PEDESTAL DIMENSIONS
75x75x67 cm
TOTAL WEIGHT
173 kg
WEIGHT OF BASE
56 kg
CONE MATERIAL
Corten steel
DOWNLOAD
↓ Manual
TIME
Prepare full meals for groups of 10-15 people or appetizers for up to 100 people at the same time.
VOLUME
72 litres
WEIGHT PLATE
87.5 kg
COOKING UNIT
Combine with the OFYR Cage to create a perfect outdoor cooking unit for events and professional use.
COOKING SURFACE
0.88 m²
DIAMETER PLATE
117 cm
USES
Uses the same amount of wood as the 100 models: 1½ tot 2 OFYR Wood Bags (vol. 72 litres).
WEIGHT CONE
29.5 kg
DIMENSIONS
117x117x100 cm
OTHER DETAIL
To the wheels and handle the cooking unit is easy to manoeuvre around the outdoor space.
BASE MATERIAL
Corten steel
MATERIAL PLATE
Black steel
MAINTENANCE
THE COOKING PLATE
-The cooking plate is made of black steel, which will corrode when oil is not baked into it. If the unit is regularly used, only minor corrosion will occur. When the cooking plate is not used for a longer period, we recommend oiling it every 15-30 days. The climate can also influence the amount of corrosion. Salty, humid air will cause more corrosion than dry air. Use a spray bottle with pan coating to efficiently maintain the cooking plate.-If you use your OFYR® Classic 120 PRO+ regularly, a layer of carbon residue will build up and make the plate extra smooth and comfortable to use.
From time to time, this layer starts flaking off. When this happens, simply scrape off the flakes with the spatula, then rub on new oil. This way, the carbon residue layer will gradually renew itself.
THE CONE
-Remove the ashes after every use to prevent the cone from getting clogged up. -If wet ash is left in the cone for too long or if you live in a wet or salty climate, steel chips may form on the inside and outside of the Corten steel units.
These chips are easily removed with the spatula. The proper maintenance is explained in the video: “Maintenance of the OFYR Corten Cone”
